Chinese cuisine may be becoming increasingly ubiquitous around the world, but is getting a run for its money from Indian food which is making its way to the plates of foodies around the world, feels celebrity Chef Ajay Chopra.
“Indian food has definitely made a mark on the global map,” Chopra told PTI in an interview. “Globally, Chinese food has been the 2nd favorite after the native cuisine, but slowly Indian food has become very popular and replaced Chinese cuisine globally,” he said.
A widely traveled food expert, Chopra has found that the world over, what is common among food connoisseurs is the love and passion while cooking. Read more